Menus

Add a cup of soup for $2.50

Monday

Aji de Gallina

Shredded chicken in a creamy yellow pepper sauce. potatoes and rice. **CONTAINS NUTS**

$10.99

Mild

Tuesday

Pescado Sudado

Steamed fish filet with sautéed onions and tomatoes, topped with Peruvian yellow pepper sauce, served with yucca fries and rice.

$10.99

Wednesday

Tacu-Tacu con Pescado Frito

Fish filet served with beans, rice, and red onion relish.

$10.99

Thursday

Tallarin Verde con Bistec

Pesto spaghetti with skirt steak.

$11.99

Friday

Chuafa de Pollo

Peruvian-style chicken fried rice with ginger and soy sauce.

$10.99